PPA Associate Member, Flume, launch a sales training series to help overcome the challenges posed by COVID-19.

These three everyday heroes include a train driver, a community midwife and a supermarket worker.

The Week magazine celebrates 25 years of publishing with its issue dated 1st June 2020.

Last updated, 1st June 2020

PPA calls to make the CJRS more flexible to allow part time work and the phasing of the withdrawal of support to avoid a cliff edge this summer have been answered by the government, with the Chancellor announcing new rules.

As an events business as well as a B2B media publisher, Incisive Media has had to rapidly adapt its events portfolio. Simone Broadhurst, Managing Director of Events at Incisive explains the platforms best suited to the company, the innovation that has taken place over the last few months and the inevitability of hybrid events in the future.

A collective of publishing experts from Manifesto Growth Architects, Pugpig and Piano have built a series of free online masterclasses to support subscription businesses at no charge.

The Chelsea Magazine Company last week announced changes to its Wedding and Parenting division.

Condé Nast announced the next phase of its long term global sustainability commitments by sharing its sustainability assessment and five-year strategy. The company aims to become entirely carbon neutral by 2030, starting with a reduction in corporate greenhouse gas (GHG) emissions by 20% and print and digital supply chain emissions by 10% by the end of 2021.

Condé Nast today announced the launch of the Sustainable Fashion Glossary [by Condé Nast], which it describes as “the authoritative global resource on sustainable fashion and the fashion industry’s role in the climate emergency”.

Vogue Business this week announced the launch of The Tech Edit podcast, a weekly podcast series which will explore how technologies and innovations are shaping the future of fashion, luxury and retail.

Locked down at home with nothing to punctuate our days other than breakfast, lunch and dinner it's no surprise that olive magazine subscriptions are up 277% this month and digital traffic is up 200%, increasing steadily every week. Editor Laura Rowe, picks out the processes they'll be carrying forward, the importance the magazine plays in championing the food industry at this time and their reactive content which shifts daily as our quarantine eating habits change.